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Lorenzillos

Date: 5/2/2025

Lorenzillo’s Los Cabos offers dinners a memorable dining event in which one can enjoy the brilliant sunsets of Cabo San Lucas while viewing the yachts and sailboats of the marina. If you desire to feel completely engulfed in the yachting ambiance, we recommend Lorenzillo’s Oyster Bar. Our oyster bar is located on an outdoor platform constructed amongst the beautiful yachts of the marina. Enjoy our delicious cocktails, the most sophisticated martinis, and a selection of international drinks with a soft sea breeze and magnificent...

Service

Manuel's Creative Cuisine

Date: 5/2/2025

High End Restaurant where the base is to use the local organic ingredients taking you to incomparable delightful levels. Almost 30 years of experience serving personalities such President Bush, The Olympics and Superbowl and other private catering events, cooking classes and consulting...

Service

Cafe Santa Fe

Date: 5/2/2025

Cafe Santa Fe in historic downtown Todos Santos has been handcrafting first rate, authentic Italian food in a beautifully renovated 1850′s building for over 20...

Service

The Restaurant at Las Ventanas al Paraiso

Date: 5/2/2025

Fabulous view of the sun-soaked pool area and glistening Sea of Cortez. This luxury resorts offers a unique “Baja-Mediterranean” cuisine with a menu that derives heavily from the distinct regions of...

Service

La Galeria

Date: 5/2/2025

This new restaurant in San Jose del Cabo offers a culinary fusion of cultures. The Chef Rodrigo Cabeza de Vaca was born in Guadalajara and has cooked in New York, Toronto and Verona. Rodrigo has named his food Author's Cuisine. Influenced from different chefs, he has created his own style that mixes Thai with Maya, Italian with Aztec, French with Poblano, and Japanese with...

Service

Barcelo Los Cabos Palace Deluxe

Date: 5/2/2025

Barceló’s brand new, sleek beach front resort is 619 suites of sophistication framed in the rustic beauty that is San Jose del Cabo. This all-inclusive, all-suite resort is wrapped in refreshingly stylish touches and innovative design including 34 specialty swim-up suites (the first and only in the destination of Los Cabos), American sports bar, cigar lounge, and much more. In addition to upscale accommodations, it also boasts 8 themed indoor restaurants, outdoor grills, swim-up pool bars, a world class spa, convention center, and exceptional personalized service. Located at the heart of the Golden Zone in San José del Cabo, Barceló Los Cabos...

Service

Hotel Finisterra

Date: 5/2/2025

The main hotel offers tastefully appointed rooms and suites with your choice of Pacific Ocean or Bay views. And right on our secluded private beach you'll find the spectacular Palapa Beach Club with inviting rooms and suites, a lavish pool and more, all in an exquisite natural setting. You'll also enjoy the Whale Watcher Bar, the critically acclaimed Blue Marlin restaurant, a boutique, gymnasium and seven acres of private beach. You're just a short distance from the famous El Arco rock formation and walking distance from downtown Cabo san Lucas and the Marina. So come and discover the natural beauty and...

Service

Los Michoacanos

Date: 5/2/2025

Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México. Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles. The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992. With hard work and...

Service

7 Seas

Date: 5/2/2025

Our 7 Seas seafood grille is well established among visitors and locals. With an ocean view not found in a restaurant in the Cabo area we are lucky to offer such an experience to our clientele. Our food and beverage proposal is to offer delicious, creatively crafted seafood dishes with fresh and healthy ingredients in mind. We also make it a point to leave the minimal footprint possible on our environment. Our executive chef Alejandro Rodriguez and a crew of talented food professionals put together a unique offering of menu items. Our specialty is fresh sea food from our baja waters prepared...

Service

La Esquina

Date: 5/2/2025

We offer healthy food choices with a menu focused on sandwiches (made to order), salads, tasty soups, smoothies and juices. Most fruits and vegetables are organically grown and local (our own...

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