Results containing 'restaurant'
Service
Date: 5/3/2025
The first Cruise in Los Cabos that offered a restaurant onboard, we boast snorkel lunch, sunset dinner and whale watching tours amongst our amenities, providing shaded and open-air seating on our deck, our spacious, comfortable and modern vessels are also made available for private charters in Cabo San...
Service
Date: 5/3/2025
Great fish burger and fish tacos with only fresh...
Service
Date: 5/3/2025
Cabo's newest first-class restaurant, Bar Esquina, features a unique twist on International creative cuisine: Mexican influenced Mediterranean flavors using locally grown, organic produce; fresh fish from the Pacific & Sea of Cortez; and the highest quality meats cooked on a mesquite grill. Bar Esquina is quickly becoming one of the finest Restaurants in Cabo.
Dine at our 17 seat marble bar, fireside on our 70 seat deck, or at the Chef's Table overlooking the beautiful open kitchen. Bar Esquina also offers organic Mexican coffee direct from Chiapas and Oaxaca, brewed fresh daily from...
Service
Date: 5/3/2025
Enjoy fresh Sushi and Sashimi with spectacular views of the Sea of Cortez.
uests enjoying our Infinity Pool have the additional choice of a swim up...
Service
Date: 5/3/2025
Chic, attractive and modern with a flair for steaks, seafood and Mediterranean dishes. The ambiance is bistro-style, the service definitely European and the experience completely...
Service
Date: 5/3/2025
Doc Wine Bar is an italian restaurant with an exquisite menu made by chef Emanuele Oliviero and an excellent wine selection by restaurant entrepreneur Pietro...
Service
Date: 5/3/2025
Our Executive Chef, Carlos Bonilla, brings a refreshing tone to the signature restaurant at Casa Dorada Los Cabos Resort & Spa in Cabo San Lucas, with a new array of Mexican dishes perked up with his inventive style. 12 Tribes is one of only two restaurants in Mexico featured in the global dining guide of Black Ink – Centurion’s members-only publication. Despite the recognition, we never rest on our laurels.
In our new refurbished menu, you’ll find fresh local fish and seafood entrées, great steaks, chops, and an array of truly imaginative starters such as Lobster Enchilada, Tropical Crab Cakes or an...
Service
Date: 5/3/2025
The Drunken Sailor or El Marinero Borracho in Spanish is located in a two story palapa overlooking the new marina in La Playita. We specialize in fresh Mexican style seafood with an international twist. The menu is simple, with daily specials.Our most popular item is a Vietnamese style seafood taco, which is like no other taco you have ever tried! Light, fresh and crunchy,it is delicious! Our funky beach bar whips up fresh squeezed margaritas and ice cold micheladas in a friendly, fun enviroment. A perfect place to watch the sunset over the marina, and meet new people, locals and tourists...
Service
Date: 5/3/2025
As the true portrait of paradise at Baja’s southernmost tip, Nikki Beach Cabo San Lucas brings its international fame to one of the world’s most exquisite locations. Set on the shores of Medano Beach at the popular Me Cabo Hotel, Nikki Beach is a luxurious, jet set utopia that should not be missed. Signature white teepees and plush lounge beds adorn the property as beautiful sun worshippers sip mojitos, sample delicious cuisine and enjoy the glistening background of the Pacific Ocean and Sea of Cortez.
As the sun sets, resident DJs work the crowd into a party frenzy with heavy hitting beats...
Service
Date: 5/3/2025
A large mesquite grill is located in the center of the restaurant where you can watch their chefs prepare the famous dishes of the regional states of Mexico. Featuring over 80 menu items, including chicken mole from Puebla, carne asada from Sonora, tamales wrapped in banana leaves from Oaxaca, and fresh seafood of all types from the Baja. These are just a "taste" of what is available. Delicious, authentic Mexican food at fair, reasonable prices. The "Los Pancho's Trio" plays beautiful Mexican music every night from 6:30 - 10 p.m. for your pleasure.
For the tequila buffs, John has collected during the...