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Service

Solomon's Landing

Date: 4/29/2026

The basic philosophy and goal of all of us at Solomon’s Landing is to provide our customers and friends with the best quality products, the best taste and flavor, excellent portions and service at a very good price. This commitment is hopefully accomplished with honesty, loyalty and respect to the people and/or communities that we interact with and to ourselves. Solomon’s Landing Restaurant Bar and Grille is located in the best spot right on the marina in Cabo San Lucas in front of the Windham...

Service

Market

Date: 4/29/2026

Legendary restaurateur and Michelin-starred Chef Jean-Georges Vongerichten presents a unique dining concept in Market, his first outpost South of the Border. In understated elegance, Market features Euro-Asian cuisine with Mexican inspirations along with the country’s most complete wine list. Designed with an understated elegance of warm natural colours and original artwork, Market brings to life Jean-Georges' French roots with Asian influence to reflect his travels in the region and the freshness and variety of Mexico’s rich culinary tradition and ingredients. Open for dinner daily, reservations suggested. Resort Elegant...

Service

Los Barriles Restaurant & Bar

Date: 4/29/2026

A friendly and nice places in Cabo San Lucas where you will find Asian flavors on delicious seafood...

Service

El Meson

Date: 4/29/2026

El Meson specializes in bold Mexican cuisine. Complement of American and International fare, all with focus on the fresh seafood and produce of Los Cabos. Enjoy an oudoor terrace seating with a spectacular view of the ocean and the hotel's...

Service

Rock n Brews

Date: 4/29/2026

Rock & Brews celebrates great Rock & Roll, Beers, Burgers, Pizza and more all in our Backstage Beergarden. Dave Furano, veteran Rock promoter along with the legendary Bill Graham, was the tour manager for many great tours including the Rolling Stones, Bob Dylan, the Grateful Dead, The Doors, the Allman Brothers, George Harrison and Crosby, Stills, Nash & Young. At every major concert, Furano had to create the ultimate backstage experience for the band's friends and family to hang out before and after the concert, including their favorite food, beer and memorabilia. Furano has teamed with Michael Zislis, restaurant impresario and owner of...

Service

Puerto San Lucas

Date: 4/29/2026

Chic, attractive and modern with a flair for steaks, seafood and Mediterranean dishes. The ambiance is bistro-style, the service definitely European and the experience completely...

Service

La Pampa

Date: 4/29/2026

La Pampa restaurant specializes in fine dinning steaks Argentina style. Perfection of skills behind the grill is what Argentina's known for and they are here to prove it. Come and see for...

Service

7 Seas

Date: 4/29/2026

Our 7 Seas seafood grille is well established among visitors and locals. With an ocean view not found in a restaurant in the Cabo area we are lucky to offer such an experience to our clientele. Our food and beverage proposal is to offer delicious, creatively crafted seafood dishes with fresh and healthy ingredients in mind. We also make it a point to leave the minimal footprint possible on our environment. Our executive chef Alejandro Rodriguez and a crew of talented food professionals put together a unique offering of menu items. Our specialty is fresh sea food from our baja waters prepared...

Service

Rustico

Date: 4/29/2026

A small restaurant in the heart of San Jose del Cabo where you can enjoy pizzas made right in front of you with fresh ingredients and the best flavours. Come here and enjoy a relaxed and local...

Service

Cata Wine

Date: 4/29/2026

Enjoy a mix of mediterranean and mexican food right in the heart of San Jose del Cabo. In front of the San Jose Estuary this cozy places offers a wide selection of the best wines. Appetizers, or antipasti, ranging from bruschetta and fried calamari to salads, clams, and unbelievably delicious sausage and spinach rolls. Pastas used are spaghetti, capellini, linguine, fettuccine, or penne, and can be acompanied by classic sauces like...

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