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Fishing Report

El Budster Cabo Fishing Report Sept 19 - 24

Date: 9/27/2012

On Monday, on the World Famous EL BUDSTER, the Julie Wilson party from Sparks, Nevada, caught seven DORADO ( 20 to 25 lbs. ). They were all caught 14 miles North West from Cabo. The water temp. was 84 - 86...

Fishing Report

Pisces sportfishing 15th Sept - 21st Sept

Date: 9/25/2012

The big story in Cabo this week was not for marlin, but for yellow fin tuna, with the possible new all tackle world...

Fishing Report

Pisces Fishing Report: September 8th-14th 2012

Date: 9/17/2012

BILLFISH: A surprise this week was the number of sailfish, surpassing those of striped marlin; several boats had two and three each as well as smaller game. Weather was again hot in Cabo but as a general rule of thumb, hot weather produces great catches – in fact every boat we...

Fishing Report

Pisces Cabo fishing report September 2012

Date: 9/12/2012

Weather is hot in Cabo right now but fishing is even...

Fishing Report

Checkmate Cabo Fishing Report Aug 1 - 15

Date: 8/21/2012

Fishing has definitely turned on here in Cabo San Lucas. Lots, and we do mean lots, of billfish have arrived and with the passing of the full moon the bite has really come together. Black and blue marlin to 600+ pounds are taking both trolled lures and bait with a freshly...

Service

Los Michoacanos

Date: 4/20/2024

Carnitas “Los Michoacanos” was born in 1899 in San Bartola town, a town also known as Álvaro Obregón, Michoacán. Located only 22 Km. from the capital city of Morelia in the beautiful state of Michoacán, México. Mr. Ambrosio Graciano Reyna, began cooking this famous "pork carnitas dish" back then. Some time after, the tradition was continued by Mr. Vicente Graciano Ángeles. The family recipe was greatly improved by Mr. Jesús Graciano Ángeles. As time went by, the family recipe was passed on to Mr. Filemón Graciano Alvarado who arrived to the Southern Baja in September 27th, 1992. With hard work and...

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